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‘Stonehenge Cure’ Smoked Salmon 400g

‘Stonehenge Cure’ Smoked Salmon 400g

£45.00

Half a side of our ‘Stonehenge Cure’ Smoked Salmon (approx. 450g)

My special recipe ‘Stonehenge Cure’ is applied to each side of Scottish Salmon for upto 12 hours before being smoked over oak for a minimum of 24 hours.

My finished sides yield a light smokey flavour with a sweet oak flesh.

Hand sliced to order ensures it reaches your table in perfect condition.

Quantity:
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Energy Values kCal/kJ per 100g 169/70

Protein   25.4

Fat 7.3

Saturated Fat 2.7

Total Sugars 0.2

Sodium 12.23

Ash 4.2

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